Thai Stir Fried Vegetable Rice Noodles

This is extremely simple and quick. Excellent for a lazy day in summer, when cooking (or even eating) anything seems like a hassle…. I used some pak choy, shallot, onion, carrot, just whatever veggies I could find in the fridge. It would even be better to add chili, leek and some bean sprouts to enhance … Continue reading →

simple and happy vegetarian lunch

My own version of Eggplant Parmesan, with basil potato and summer salad. It tasted much better than it looks here. And for those who are not great fans of eggplant, you can substitute with mushroom/Portobello, or maybe even fried tofu? I adapted the original recipe from Oh She Glows, but I couldn’t find the Panko … Continue reading →